|Nutrition declaration per:||100 g||1 serving (10 g / 250mL)|
|Energy||970 kJ||97 kJ|
|230 kcal||23 kcal|
|Fat||0 g||0 g|
|Of which: saturates||0 g||0 g|
|Carbohydrate||82 g||8.2 g|
|Of which: sugars||0 g||0 g|
|Protein||0 g||0 g|
|Salt||1.3 g||0.1 g|
Contributes to normal heart functions.
Contributes to the reduction of tiredness and fatigue.
Helps protect cells from oxidative stress.
Contributes to the normal function of the immune system.